Category

Foxtail Millet

Foxtail is very rich in phosphorus and thiamin (Vitamin B1) in addition to all the general millet characteristics (gluten-free, low glycemic index, high fibre, etc).

Foxtail Millet is also called Navane (in Kannada), Thenai (in Tamil), Korralu (in Telugu) and Kakum (in Hindi)

How to cook millet rice?

Cooking millets is as easy as cooking rice.  The below steps can be used for Kodo millet, Little millet, Foxtail Millet and Proso Millet.     Pressure Cooker Method: (1:2 – 2 whistles) Wash the millet. (Use a sieve to… Continue Reading →

Jackfruit Idli / ಹಲಸಿನ ಹಣ್ಣಿನ ಇಡ್ಲಿ (ಕಡುಬು)

Classic Karnataka Coastal dish prepared using Foxtail Millet.  This is a seasonal special preparation.

Methi Pulao (Diabetic Friendly)

Diabetic friendly recipe with goodness of Methi (Fenugreek) Leaves.  Methi is known for its medicinal properties and is used as remedy for various illnesses.  It is known to be beneficial for diabetic patients.

Oregano Rice – Foxtail Millet

Experimented with Oregano & Basil herbs.  Wholesome, healthy and tasty.  I have prepared the diet version.  Add cheese to complete the dish.

Navane Roti (Foxtail Millet Roti)

Twist to classing South Indian Akki Roti recipe.  Used Navane (Foxtail Millet) Flour to make this tasty roti.  Kids loved it.

Foxtail Millet Neerdosa

Classic coastal preparation of Neerdosa using Foxtail Millet Rice.

Foxtail Millet Salad

Try this crunchy and yummy foxtail millet salad for your next meal.

Foxtail Millet Pudina Pulao

Vegetable Pulao using Foxtail Millet Rice.

Navane Khara Pongal – Sankranti Special

This Sankranti, I prepared the traditional Sankranti dish – Khara Pongal using Foxtail Millet Rice. Navane Khara Pongal is simple, easy and tasty! Sweet Pongal is usually cooked to accompany this.

Cooking Foxtail Millet Rice

On how to prepare Foxtail Millet Rice

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