Category

Mixed Millet

This recipe contains more than one millet. Millets are good for you. More millets are better!

Multi Millet Dosa

I tried making dosas with the Kaulige Foods’ Multi Millet Dosa Mix and the dosas came out super nice and crispy (especially on my new cast iron dosa tawa) and the best part is, preparing just takes 2 minutes – this is… Continue Reading →

Mixed Millet Neer Dosa

In Mangalore and North Kerala region, Neer Dosa is prepared whenever there is leftover cooked rice in the night.  Mariyam gave a twist to this classic coastal preparation by using leftover cooked Proso Millet Rice and soaked Kodo Millet Rice.

Aloo Paratha using Multi Millet Roti Mix

Classic Aloo paratha using Kaulige Foods’ Multi Millet Roti Mix.

Averakai Multi Millet Roti

Averkai season is for adding an Averakai twist to all the dishes!  Mariyam’s creation of Averakai Roti using Kaulige Foods’ Multi Millet Roti Mix.

Multi Millet Roti

Preparing roti using Kaulige foods’ Multi Millet Roti Mix. These rotis are healthy and tasty but you should have it while its hot. The Roti mix is made out of Wheat Flour, Jowar Flour, Foxtail Millet Flour, Little Millet Flour,… Continue Reading →

Mixed Millet Khichidi

Being very fond of khichidi, I decided to try the “Mixed Millet Khichidi Mix” sold online by Kaulige Foods in Bangalore. It is made from a mixture of Foxtail Millet, Little Millet, Kodo Millet, Jowar, Bajra and Proso Millet (along with… Continue Reading →

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