Classic Indian Flat bread prepared using Pearl Millet (Bajra / ಸಜ್ಜೆ). Had a disastrous start as I flooded the atta with water. Thanks to Mariyam for saving the day…
Diabetic friendly recipe with goodness of Methi (Fenugreek) Leaves. Methi is known for its medicinal properties and is used as remedy for various illnesses. It is known to be beneficial for diabetic patients.
Little Millet Pudina rice is a aroma-filled, mouth watering dish made Mint (Pudina) and Little Millet (same in Kannada). Pudina, called Mint in english, is an ancient herb grown throughout the world. Apart from its characteristic taste and smell when… Continue Reading →
Kodo Millet Methi rice is a simple, health and tasty preparation made from Kodo millet and Methi. Both of these are known to control and fight diabetes. Methi or frengreek is a natural herbal medicine widely used in the treatment… Continue Reading →
Classic Aloo paratha using Kaulige Foods’ Multi Millet Roti Mix.
Tasty kheer using little millet. This recipe uses cooked little millet rice. To know how to cook Little millet, refer to this page – How to Cook Little Millet
Preparing roti using Kaulige foods’ Multi Millet Roti Mix. These rotis are healthy and tasty but you should have it while its hot. The Roti mix is made out of Wheat Flour, Jowar Flour, Foxtail Millet Flour, Little Millet Flour,… Continue Reading →
One day, I was bored of eating the same old onion/aaloo parathas and decided to try something new. I had some foxtail millet rice in the house and thought – why not make a stuffed paratha with Foxtail millet in… Continue Reading →
