This recipes is adapted from my wife, Anupama’s capsicum rice recipe. Its a favourite in my house and best enjoyed hot with some raitha. I add a bit of jaggery too – you might want to reduce the amount as… Continue Reading →
I have fond memories of having Bisi Bele Bath since my engineering days in Mysore and I have developed a great liking for this traditional dish. I have tried preparing this dish using different types of paddy rices like sona masoori,… Continue Reading →
The kesari baths of the local darshinis in Bangalore are something that I grew up on. Once in a while, I have this intense craving for something sweet, especially the Kesari Bath I have had since time immemorial. One of those days,… Continue Reading →
This is a classic idly made with kodo millet rice instead of regular idli rice. Kodo Millet Idlis are a good breakfast along with some chutney or chutney powder. They are filling and tasty.
Proso Millet Rava Idli is a very easy to make nutritious breakfast. It is very filling and nutritious.
This Bajra Dosa (Pearl Millet Dosa) is a brilliant dish to start the day with. The dosa comes out very crispy and tasty. Of course, the face that it has Bajra instead of White rice makes it much healthier.
Kodo Millet Spicy Neer dosa is a millet twist on the classic mangalorean neer dosa recipe. It makes for a very filling, delicious and healthy breakfast and a perfect way to start your day.
We love cooking with Millets. This site is an effort to bring together all kinds of information related to millets in one place.