Mango season is here! Celebrated the arrival of mango season with Mango Chitranna, a classic Karnataka recipe. I used raw Totapuri mango to prepare this tangy rice.
Classic Tamil Nadu recipe prepared using Little Millet Rice. This can be prepared using Foxtail, Kodo, or Proso Millet as well.
Join us on the CookingWithMillets Facebook group to discuss millets, recipes and more.